我們的寶寶米選用來自宜蘭三星在地的稻鴨米 (50%有機胚芽+50%有機米)而成 採用專利的切斷技術將寶寶米處理成正常米粒的1/2大小 烹飪時間比起正常尺寸的米粒還縮短50% 炊煮後的米粒又香又軟嫩 不需費時費力將米粒搗碎 寶寶腸胃更好消化，不容易脹氣 稻鴨米是水稻與稻鴨共棲經營的農作物 在種植的過程中，完全不施農藥及化學肥料 是很純淨的米，非常適合寶寶食用 -2合1有機稻鴨胚芽及有機稻鴨米系列 -100%使用有機認證原料 -專利切割技術，一顆米切成2小顆讓寶寶更好消化，不用預先浸軟，並有效縮短父母烹煮時間(整顆切割，非碎米) -胚芽米保留部份胚芽成份：軟綿、快熟、BB腸胃更易吸收 -適合6個月大或以上寶寶 產地：台灣 淨重：500g 寶寶白米粥煮法 (建議食用月齡-6個月)： 取1杯米 清洗2-3次後將水份瀝乾 添入約600CC水至米中 電鍋熬煮至軟糊即可 寶寶白米飯煮法 (建議食用月齡-10個月)： 取1杯米 清洗2-3次後將水份瀝乾 添入約150CC水至米中 以電鍋炊煮到熟即可

Our baby rice is made from local rice and duck rice from Yilan Samsung (50% organic germ + 50% organic rice).

We use patented cutting technology to process the baby rice into 1/2 the size of normal rice grains. The cooking time is shorter than normal size. The rice grains are also shortened by 50%.

After cooking, the rice grains are fragrant, soft and tender. It does not take time and effort to mash the rice grains. It is easier for the baby's stomach to digest and is less prone to flatulence.

Rice and duck rice is a crop grown in the cohabitation of rice and rice ducks. , completely free of pesticides and chemical fertilizers, it is very pure rice, very suitable for babies to eat

- 2-in-1 organic rice and duck germ and organic rice and duck rice series

- 100% use of organic certified raw materials

- Patented cutting technology, one rice is cut into 2 Small grains make it easier for babies to digest, without the need for pre-soaking, and effectively shorten the cooking time for parents (cut whole grains, not broken)

- Germ rice retains part of the germ component: soft, quick-ripening, and easier to absorb by the BB gastrointestinal tract

- suitable For babies 6 months old or above Origin: Taiwan Net weight: 500g

How to cook

white rice porridge for babies (recommended eating age - 6 months): Take 1 cup of rice, wash it 2-3 times, drain the water and add about 600CC water until Cook rice in the rice cooker until soft.

How to cook

white rice for babies (recommended eating age - 10 months): Take 1 cup of rice, wash it 2-3 times, drain the water and add about 150CC water to the rice. Cook in an electric pot until cooked